Podesta Talks Turducken

Listen to John Podesta and Anthony Bourdain Cook Off

John Podesta and Anthony Bourdain talk oysters, pigs, fugu fish, and how everyone will eat better with Nancy Pelosi as Speaker.

John Podesta appeared on The Bill Press Show along with world renowned chef Anthony Bourdain. The three of them talked turkey (or turducken at least) and compared notes on the fine art of cooking. In a rare glimpse into the cooking exploits of the Center for American Progress’ President and CEO, Podesta gives listeners some special holiday tips this Thanksgiving. Tune in to hear all about live oysters, pigs, fugu fish, and how everyone will eat better with Nancy Pelosi as Speaker.

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